This Reuben Sandwich Recipe is a great way to use up leftover corned beef, or even to set the crockpot up to cook the corned beef and make the sandwiches in the evening. It’s a crowd-pleaser!
Looking for a quick and easy dinner? Take advantage of prepared foods to shorten your prep time in the evening. This yummy Tex-Mex dish starts with frozen burritos (you could make your own if you have more time and want a healthier option) and adds easy finishing touches to make it more like homemade.
Looking for a super easy supper idea? Look no further than Crockpot Cube Steak and Gravy. With a pound of cube steak, an envelope of onion soup mix, and 2 cans of cream of mushroom soup (or the equivalent of Cream of Something Soup mix), you can put a delicious home cooked meal on the table with almost no effort. We like this dish over mashed potatoes, but if you are really in a hurry, serve it over instant rice with a salad on the side. Slow cooking the steak all day makes the meat incredibly tender and the onion soup mix seasons the gravy perfectly.
Not sure what to do with all of the pumpkins you brought home from the family visit to the pumpkin patch? Try this festive fall recipe for a hearty beef and rice combination baked and served in a pumpkin. You can either make one large pumpkin or multiple smaller pumpkins if you prefer individual servings.
Making authentic Chili Rellenos at home can be a time- and labor-intensive project, but this casserole version packs lots of flavor without the work. If you prefer a more authentic cheese and it is available, you could substitute Queso Asadero. If you use cooked beef and onions from the freezer, this is a quick and […]