Busy Mom 05/25/2009 Frozen Vegetables Baby Lima Beans 2@ 1.50 Cut Corn 16 Oz 1@ 1.75 Peas 1@ 1.50 Meat Bacon 2@ 2.50 Boneless chicken - 1 lb. 2@ 3.00 Ground Beef - 1 lb. 2@ 2.50 Pork Tenderloin - 2 lbs. 2@ 7.50 Fruit Bananas 1@ 0.75 Condiments Barbecue Sauce 1@ 1.00 Produce Carrots-Baby 1@ 1.50 Green Bell Pepper 1@ 0.85 Leaf Lettuce 1@ 2.00 Lemon 6@ 0.50 New Potatoes 1 lb. 3@ 1.50 Red Onion 1@ 1.00 Tomatoes, Ripe 1@ 1.00 Cheese Cheddar, Shredded - 2 Cups 1@ 2.50 Feta - 4oz. 1@ 2.25 Mozzarrella - 3 cups 1@ 3.00 Soup Chicken Broth 1@ 0.88 Pasta / Rice Couscous 1@ 1.25 Canned Vegetables Diced Tomatoes - 14.5 oz. 1@ 1.00 Frozen Dessert Frozen Strawberries 16 Oz 2@ 1.67 Dairy/spreads Guacamole 1@ 2.50 OJ 1@ 3.00 Sour Cream-8 oz. 1@ 1.00 Vanilla Yogurt - 1/2 qt. 1@ 3.00 Bread Hamburger Buns 1@ 1.50 Beans Pork-n-Beans, 28 oz. 2@ 1.00 Sauces Spaghetti Sauce - 28 oz. 1@ 1.50 Baking Products Whole Wheat Flour 1@ 2.00 Yeast 1@ 1.00 Pantry Items Adobo Chili Powder Croutons Cumin Flour Honey Marjoram Olive Oil Parsley Pepper, Black Red Wine Vinegar Rice, your preference Sage Salt Stone-Ground Mustard Sugar Refrig. Items Applesauce Butter Condiments for Burgers Eggs Garlic Cloves Milk Mustard Salad Dressing Salsa Freezer Items Leftover Kabob/Vegetables Meatballs (from freezer) Sauteed Onion (from freezer) Approximate Total: $85.00