Making chicken broth doesn’t have to be an arduous process. It does take a little more time than opening up a can of store-bought broth. But, I look at it as a gift I’m giving my friends and family. A homemade chicken broth is the cornerstone of any great homemade soup.
The time it takes to make the broth is only to bring out the wonderful essence and wholesome flavor that’s characteristic of a great broth. Below are my favorite 12 soup cooking tips for making that happen.