If you keep cooked ground beef and sautéed onions in your freezer, you can have this easy soup on the table in under 15 minutes.
Inspired by the Smoky Mesquite BBBQ Meatball Cheddar and Grilled Onion Sliders on Food, Family & Finds, this version of these delectable treats uses frozen meatballs for quicker prep time. Smaller meatballs make the sliders messier, so forks might be in order.
This super easy recipe is a quick stovetop meal with just 5 ingredients. Creamy Balsamic Meatballs: 1 Lb cooked meatballs, homemade or purchased, 2 Tbsp butter, ¼ cup onion, chopped, 1 cup heavy cream, 2 Tbsp balsamic vinegar, Prepared egg noodles
This stovetop recipe from the Frugal Mom Menu is a quick and easy way to use up leftovers and canned ingredients that you have on hand. If your family likes spicier flavors, substitute enchilada sauce for the tomato soup and add a can of green chilies or tomatoes with green chilies. Other additions that work […]
This Reuben Sandwich Recipe is a great way to use up leftover corned beef, or even to set the crockpot up to cook the corned beef and make the sandwiches in the evening. It’s a crowd-pleaser!
2 boneless steaks
Your preference of steak seasoning to taste (Montreal Steak Seasoning is recommended)
1-2 Tbsp. oil
1 onion, sliced
2 bell peppers, any color
6 sandwich rolls
Butter as needed for toasting rolls
Skillet Kielbasa is a quick and easy stovetop meal that is convenient to make. With just 4 ingredients, it’s a great alternative to the drive-thru.
Looking for a quick and easy dinner? Take advantage of prepared foods to shorten your prep time in the evening. This yummy Tex-Mex dish starts with frozen burritos (you could make your own if you have more time and want a healthier option) and adds easy finishing touches to make it more like homemade.
Looking for a super easy supper idea? Look no further than Crockpot Cube Steak and Gravy. With a pound of cube steak, an envelope of onion soup mix, and 2 cans of cream of mushroom soup (or the equivalent of Cream of Something Soup mix), you can put a delicious home cooked meal on the table with almost no effort. We like this dish over mashed potatoes, but if you are really in a hurry, serve it over instant rice with a salad on the side. Slow cooking the steak all day makes the meat incredibly tender and the onion soup mix seasons the gravy perfectly.
This delicious Irish stew made with stout beer is perfect for St. Patrick’s Day. It can be started on the stove top and finished in the slow cooker if you want to have it on a day when you will be out and about in the afternoon.