Taco Bar

Tacos are a quick and easy meal that can be made traditional style with ground beef, or can be updated with chicken, shrimp, or even beans based on your preferences and what you have on hand. Cook and season the meat, then serve with all of the condiments taco bar style so that each person can make their own.

Roast Beef Picante

Most of the time needed for this roast beef recipe is to marinate it, which makes it the perfect meal to prep in the morning and when you are ready to prepare for dinner, it can go in the oven while you get side dishes ready. It is flavorful without time-consuming prep work.

Sweet and Sour Meatballs with Rice

Sweet and sour meatballs are quick and easy when using frozen meatballs. This sweet and sour meatballs with rice recipe is good for a quick weeknight meal.

Crockpot London Broil

This easy crockpot London broil recipe is tender and delicious! It can be started in the morning and ignored all day until you are ready to eat. If you’d like gravy, prepare it with the drippings just before serving, or use the drippings for an au jus for dipping.

Easy Beef Empanadas for the Freezer

As part of our Bulk Cooking for the Freezer: Ground Beef ebook, we include several recipes using taco-seasoned browned ground beef. This one is super easy and delicious. Give it a try, and if you like it you might want to try out the rest of the recipes in the ebook.   Want to cook […]

Quick & Easy Mexican Style Soup

If you keep cooked ground beef and sautéed onions in your freezer, you can have this easy soup on the table in under 15 minutes.

BBQ Meatball Sliders

Inspired by the Smoky Mesquite BBBQ Meatball Cheddar and Grilled Onion Sliders on Food, Family & Finds, this version of these delectable treats uses frozen meatballs for quicker prep time. Smaller meatballs make the sliders messier, so forks might be in order.

Creamy Balsamic Meatballs

This super easy recipe is a quick stovetop meal with just 5 ingredients. Creamy Balsamic Meatballs: 1 Lb cooked meatballs, homemade or purchased, 2 Tbsp butter, ¼ cup onion, chopped, 1 cup heavy cream, 2 Tbsp balsamic vinegar, Prepared egg noodles

Southwestern Hamburger Skillet

This stovetop recipe from the Frugal Mom Menu is a quick and easy way to use up leftovers and canned ingredients that you have on hand. If your family likes spicier flavors, substitute enchilada sauce for the tomato soup and add a can of green chilies or tomatoes with green chilies. Other additions that work […]

Reuben Sandwiches

This Reuben Sandwich Recipe is a great way to use up leftover corned beef, or even to set the crockpot up to cook the corned beef and make the sandwiches in the evening. It’s a crowd-pleaser!

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