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Garlic Parmesan Pan Roasted Brussels Sprouts
These oven roasted Brussels sprouts are lightly seasoned with garlic and parmesan, resulting in a winning flavor combination the whole family will love! Fresh, crunchy and so easy to make, this Brussels sprouts side dish is a winner!
Servings per Recipe:
4
servings
Calories per Serving:
229
Prep Time:
10
minutes
mins
Cook Time:
25
minutes
mins
Total Time:
35
minutes
mins
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Ingredients
1 ½
lbs.
Brussels sprouts
,
(trimmed and halved)
2
Tbsp.
olive oil
¾
cup
grated Parmesan cheese
,
divided
2
tsp.
garlic powder
½
tsp.
salt
½
tsp.
black pepper
Notes
Get the
full recipe and instructions
at The Love Nerds.
Nutrition
Calories:
229
cal
|
Carbohydrates:
18
g
|
Protein:
13
g
|
Fat:
13
g
|
Sodium:
570
mg
|
Fiber:
7
g
|
Sugar:
4
g