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Hot Dog Chili
This homemade hot dog chili recipe makes the perfect topping for chili cheese dogs.
Servings per Recipe:
12
servings
Calories per Serving:
130
Prep Time:
10
minutes
mins
Cook Time:
1
hour
hr
10
minutes
mins
Total Time:
1
hour
hr
20
minutes
mins
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Ingredients
1
pound
ground beef
3
onions
,
diced/chopped
4
tablespoons
mustard
,
yellow
3
teaspoons
sugar
2
teaspoons
chili powder
1
cup
ketchup
salt to taste
water
,
as needed
Instructions
Brown hamburger meat, breaking into small pieces while cooking. Adding about ¼ cup water while cooking will help it to break up.
Drain meat.
Place cooked meat into a medium saucepan and add remaining ingredients, stirring until smooth. Simmer over low heat for 1 hour.
If you need to thin the sauce you may use small amounts of water as the mixture cooks.
Notes
Adding about ¼ cup water to the ground beef while you brown it will help to break it into small pieces.
This recipe freezes well.
Nutrition
Calories:
130
cal
|
Carbohydrates:
9
g
|
Protein:
10
g
|
Fat:
6
g
|
Sodium:
277
mg
|
Fiber:
1
g
|
Sugar:
7
g